Established in 2001, Cricket Hill is one of the original craft breweries in New Jersey. We brew a wide variety of flavorful and balanced Year-Round, Seasonal, Small Batch, Barrel Aged Reserve, and brewery exclusive limited release beers that offer a clear alternative to the large commercial breweries.

At Cricket Hill, we believe that beer should be made with only the finest grains, like barley and wheat. That's why you will not find rice, corn or any other filler grains used in our world-class lagers and ales.

Our Tasting Room always has 12 taps of fresh Cricket Hill beer and a Nitro station featuring some special brews.

Visit us, have a tour to check out the equipment, talk with the staff, and enjoy some of our brews in a flight or 12 oz pour. Growler fills, 6 and 4 packs, and 1/6 kegs are all available for take out to enjoy

Cricket Hill at home!

STAFF

ABOUT US

HISTORY

 

2002 - Brewed our first beers: East Coast Lager and American Ale.

2004 - Hopnotic IPA was added to our line-up. 

2008 - Colonel Blides was added to the year-round production.

2009 - Seasonals including Jersey Summer Breakfast Ale, Fall Festivus, and Nocturne Chocolate Ale joined the portfolio.

2013 -  A series of Reserve Ales and Small Batch Beers were added in rotation throughout the year.

Currently Cricket Hill offers 4 Year-Round, 3 Seasonal, 3 Small Batch, and 2 Reserve Beers. Additionally, limited edition special brews are available for purchase at the Tasting Room.